1/10
Kombu soup
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A double broth made with pork bone and kelp.If you want something light, this is the best! / Recommended to finish the meal: Rice porridge with plenty of egg and green onions / Rice porridge (rice, egg, chopped green onions)... Put the rice in and boil for a while, then pour in the beaten egg and stir lightly, then reduce the heat and sprinkle with chopped green onions.(Add ponzu sauce or mala spice to taste)
1/10
Miso soup
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This miso soup has a hint of sesame flavor as a secret ingredient.Recommended way to finish the meal: Ramen (udon is also a great choice)
1/10
Sichuan-style spicy soup (mild, medium, extra spicy)
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This is [Hot Pot!] Our most popular spicy soup, prepared to your preferred level of spiciness! / Recommended for finishing the meal: Ramen (udon is also recommended) / Ramen or Udon ≪Ramen or Udon with chopped green onions≫... a) Add to the hot pot soup and eat as is b) Add the soup to the mala sauce and enjoy as dipping noodles
1/10
Chowder soup
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A creamy, mild-tasting soup with the aroma of summer buds.Recommended dish to finish the meal: Cheese risotto
1/10
tomato soup
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The subtle garlic and tomato acidity whet the appetite.Recommended to finish the meal: Cheese Risotto / Cheese Risotto (Rice & Cheese)... Add rice and let it boil for a while, then turn off the heat, sprinkle plenty of cheese on top, and leave it for a while without stirring.(Green onions and spicy spices are also perfect as toppings.)
1/10
Mala sauce / Sesame sauce / Ponzu sauce
50 yen each (tax included)
1/10
Two color hot pot
500 yen(税込)
Please choose two types of soup from the above options.
meat, seafood
Vegetables
〆
dessert
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